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Visit our sister restaurant Michelin 2008

Q & A Proprietors: Greg Cole and Elizabeth Fairbairn Managers: José Hernandez, John Burke & Greg Cole Chef de cuisine: Marcos Uribe Architect: Wayne Holland and Associates Designer: Greg Cole and Elizabeth Fairbairn Decor: 'Celadon inspired' industrial chic Antique French advertising posters Cuisine: 'Global Comfort Food' Wine: Award-winning wine list featuring selections from around the world to complement the international cuisine Prices: Appetizers, $6.00 - $13.00 / Dinner entrées, $16.00 - $30.00 Payment: and Cash Reservations: Reservations recommended and taken by phone after 2:00 PM or via OpenTable.com; parties of eight or more $20.00 per/person credit card guarantee, 24 hour cancellation period Hours: Lunch served Mon.- Fri. 11:30 am to 2:30 pm-- Afternoon menu Mon.- Fri. 2:30 pm to 5:00 pm-- Dinner Sunday-Thursday 5:00 pm to 9:00 pm and-- Friday & Saturday 5:00 pm to 10:00 pm Location: Located in the historic Napa Mill entertainment complex adjacent to the Napa River Inn in downtown Napa Parking: Adjacent complimentary lot and street parking Features: Seats 55 in the dining room, 8 at the bar, 55 outdoors -- All wheelchair accessible -- Extensive private function options